Showing posts with label patents. Show all posts
Showing posts with label patents. Show all posts

Monday, July 4, 2011

PATENT CONTROVERSY-INDIVIDUAL VS INSTITUTION

Patenting of inventions is intended to reward the inventor with pecuniary benefits and recognition of merit. To day patents have become a tool for building monopoly in almost all areas of human endeavor. World Trade Organization (WTO) recognizes patent as a "system of exclusive rights granted by a state to an inventor for a limited period in exchange for a public disclosure of invention". Patents are taken by individuals and institutions and the duration of patents is generally for 20 years. While a patent is in force, no one can make the same claim or use the invention without the consent of the inventor. This has created a situation where many inventions are locked up for want of a buyer and such a situation cannot be considered healthy for science, technology and the country.

One of the most trenchant criticisms against the patenting system comes from poorer countries who are forced to pay exorbitantly high prices for welfare products like drugs. While generic rugs are made and sold in countries where patents have no legal validity as per international patent law, such practices are nonetheless considered unfair. The ethical question that arises is, why people in poor countries have to pay high prices for vital drugs manufactured by monopolistic patent holders while the real cost of the ingredient is a fraction of the retail price. The industry which buys the patent rights invariably justifies high cost of the products made using the patent as it spends much money in buying the patent and commercializing the findings. Many sociologists deprecate the patenting system, especially in pharmaceutical area because of the monopoly resulting from the exclusivity clause in patent purchasing agreements.

Another aspect of patenting practice is that development of a drug involves heavy investments, considerable efforts, long duration for maturation of the technology and heavy financial risks due to potential marketing failure. If there is no patent protection the incentive and motive for scientific pursuit are extinguished and society will suffer eventually due to stagnation and technological obsolescence. After all industry invests expecting reasonable returns for its endeavor though it is also conscious of its social responsibility. In the case of public funded institutions engaged in scientific and industrial research commercial aspects are not supposed to come in the way of innovation and technologies developed here need not be put through the patenting route, though some of them do file patents for offering to the industry for a price. This may not be a proper thing to do as research activities are funded by the public and benefits must flow to all those interested in using the technologies with no exclusivity to any one.

If patenting practice is allowed in public financed research organizations, there is the a larger question regarding the ownership of such patents. In India where ever such rights are conferred on individual scientists, any revenue generated is usually passed on to the inventors on a certain proportion, though the work was carried out with institutional funds. Although this sounds noble on paper, controversies and bickering invariably mar the working environment in the organization. Usually inventions are made by a team of scientists with a leader under an approved research project and determining the share of sale proceeds of patents sold to the user amongst the team members becomes highly subjective and controversial. Whether user industry will have faith and confidence on the ability of the team of scientists to keep the technological features confidential is another issue.

One is reminded of a recent decision in the Supreme Court of the US where the judges were called upon to decide on a fracas between a University and the research group leader who had obtained a patent based on work carried out by a University financed project which was sold to the industry without sharing the amount with the University. It was unfortunate that the Court ruled in favor of the scientist and this ruling may have far reaching implications affecting the relationship between academia and the management of Universities in future. By stressing that rights in an invention belong to the inventor, the court could have unwittingly put a dampener on public funded research in that country. The concept of collaborative research that is the corner stone of university programs is likely to be hit adversely by this convoluted judgment once for all. In India there is a much sounder system of public research and there are well laid down guidelines regarding patenting and sharing of the sale proceeds from technologies developed through group research provided there are takers. Unfortunately the patents taken by many public research organizations in India have very little commercial value and scant interest from the industry.

V.H.POTTY
http://vhpotty.blogspot.com/
http://foodtechupdates.blogspot.com

Sunday, January 25, 2009

INTELLECTUAL PROPERTY OR INTELLECTUAL PERVERSITY?


Intellectual property rights or more commonly known as patent rights are recognized rights of every citizen in the world but the pre-requisites for granting a patent are supposed to be tedious and time consuming. But with GOI becoming a member of WTO and after opening up of the economy in early nineties, patent activities have received a new boost and hundreds of patents are being applied for, in all areas of science, technology and engineering within the country as well as in other countries. Conceived originally to protect the economic returns that can be expected from commercialization of patents, lately the system has been subverted for enriching the bio-data of a few people with least consideration for their commercial potential. In other words patents are becoming synonymous with literary publications and the quantity has taken precedence over quality. There is a feeling that many patents are prepared not based on scientific work but concocted, sitting before a computer and if this is true it only reflects on the failure of the system of patenting in this country. In the field of food technology if a dispassionate analysis of the patents filed during the last one decade are made, one will find it difficult to identify even a single one that has been successfully exploited by any major industry!

Here is an example of a fictitious patent that can be drafted sitting before a computer for some time:
-----------------------------------------------------------------------------------------------------------------------------------------------------------------

Title-Discovery of food products that can delay diseases in human beings

Author- Dr Vishwa Kiran with hundreds of patents already in pocket, about to enter into Guinness World Records, Limca Book of Records and other record keeping organizations, member of 'many' national, notional and 'some' international organizations, 'widely' decorated, quoted and photographed, specialist in inauguration speeches, special lectures, key note addresses, presidential thoughts, guest appearances in public platforms, specialist in 'getting' awards where ever available at 'any cost' through any means, special ability to survive personal set backs more than that of a cat which has only 9 lives, superb quality of reaching the perch in organizations through high PR techniques, single minded devotion in pursuing and demolishing opposition and extra ordinary capacity to be on the right side of any one with political power. No hesitation in advocating in public forums that " patents should be aimed at society's welfare" and set an example "single handed" through various patents filed in the past, that can be a proud possession of any museum.

The product-Foods made from a plant called Fraudulis vipranam discovered recently ( patent pending )

The invention in brief- The above species of plant discovered by the same author, growing abundantly at elevations of 3000 ft above sea level has parts like roots, stem, leaves, flowers and the fruits having phytochemical constituents (identified and patented separately) which are processed by separate processes into RTE products ( process patents pending) that can be consumed to delay on-set of various diseases in human beings. It is claimed that:

-the product made from roots increase synthesis of cyclic AMP which in turn peps up the metabolism and delays the disease psoriasis by several days
-the product made from the leaves has several phytochemicals including salicylic acid and delays development of high blood pressure conditions in people above the age of 60 years by several weeks
-the product made from the stem is excellent for delaying cancer by a few months if taken three times a day at the dosage level standardized
-the flowers are processed into a dry powder which delays the disease diverticular disease by two years in people below 40 years when consumed at 50 g level every day before going to bed.
-the bright yellow fruits about 5 mm in size are processed into a jam like product which if consumed every day will delay the onset of diabetes in population above seventy years

The author of this patent has filed a dozen separate applications for patents for growing the plant under different conditions and another dozen patents for new plants developed through cell culture, tissue culture, recombinant DNA technique and conventional hybridization process which have higher potency and longer effect.
-------------------------------------------------------------------------------------------------------------------------------------------------

In all probability the above material can be converted into a convincing patent application with the help of an expert patent lawyer. It is very difficult for any patent examiner to verify the technical contents and determine the innovative aspects of a patent application filed like the above one and with practically no one interested in filing objections to the claims, it gets a number which will adorn the bio-data of the author. Interestingly some patent holders publish the material in respected journals after a couple of years getting a double advantage! There are many good scientists who spend their life time in doing high quality research and go for patents based on their work to provide technology to the industry, unlike the example illustrated above. Proof of a good patent is when entrepreneurs see commercial potential in it and buys the same at reasonable cost. It is not the intention here to tar the entire scientific community for patent frauds but a few who commit such heinous crime must be ostracized for their activities.

The issue regarding patenting food products and processes was not properly considered before India accepted the WTO protocols and to add to the misery of Indian entrepreneurs, Ministry of Science and Technology encouraged large scale patenting activities in all areas. With no guidelines for pricing of patents it was left to the patent rights holders to decide on selling them which invariably resulted in over pricing, denying a large segment of the food industry, the ultimate users, the benefits of public funded R & D. Those who could muster enough resources to purchase the patents were left in the lurch as wide disparities appeared between the claims and the performance.

India must stop the practice of patents in public funded institutions unless it involves national security and unjust exploitation of Indian resources by foreign companies. The patents on turmeric and other native spices and Basmati are examples of protecting the country's unique heritage foods. While domestic entrepreneurs are provided free access to the patents, foreign companies can be charged for accessing to the technology covered by food patents. The recent nation wide IPO awareness campaign is a classic example of our dichotomy in preaching but not practicing what is preached! The organizers of this program must ask themselves some questions as to whether any one of them had bought any Indian Patent in food products and processing technology during the last 15-20 years, if so whether the products have been put in the market and how much royalty they had paid to the scientists, while preaching about the virtues of patenting!

V.H.POTTY
http://vhpotty.blogspot.com/